Bloated Fish Grill Seasoning recipe Onions
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To make mackerel grilled onions, then the first thing to be prepared are the following ingredients:
• 500 grams of mackerel como / salem, can be bought in the supermarket or at a nearby market.
• 2 tablespoons of vegetable oil.
• 1 tablespoon soy sauce.
After the prepared ingredients, prepared well smooth flavor of the recipe mackerel grilled onions. The following spices are to be prepared, among others:
• 2 eggs hazelnut
• 3 cloves of garlic
• 2 red onions
• ½ teaspoon pepper grains
• ½ teaspoon saltWell, after the ingredients and spices to the onions grilled mackerel recipe is ready, you can begin processing.
How to cook:
1. Cut the fish head first, then divide both sides of the fish body into pieces. If the mackerel used is large, then cut into 2 parts. After that, then washed and drained.
2. Knead the fish with lemon juice to eliminate the scent of fish that probably not everyone liked it, and set aside.
3. Stir the oil with the spices until blended into a basin.
4. After all ingredients are well blended, then immediately rub mackerel which have been drained earlier along with new seasoning mix, then let stand for 1 hour so the flavors mingle perfectly.
5. After 1 hour, grilled fish on hot coals while behind and forth until cooked evenly on both sides.
6. After sufficiently cooked, remove and place the grilled mackerel on a plate (can also be added with a sprinkling of powdered nori on top).
good luck , recipes from the archipelago .... kaosawanda@gmail.com ... email me ok ...
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