Original Manado porridge recipe Delicious Tinutuan

         Manado porridge indeed have a diverse composition with a lot of vegetables in it. To prepare Manado porridge ingredients you need to go to the traditional market for many vegetables and herbs needed to make Manado porridge. Spices such as these are easily found by you at an affordable price as well.        
          Here is the original recipe Tinutuan Manado porridge tasty. Prepare the ingredients listed below. For the actual amount depends on your tastes and needs.

Materials needed to make Manado Porridge: 
• 100 grams of rice, wash them clean 
• 2 pieces of sweet corn, then comb 
• 200 grams of yellow sweet potatoes, then cut into small pieces 
• 200 grams of pumpkin, diced 
• 100 grams of spinach leaves 
• 100 grams of kale leaves
• Basil leaves to taste 
• 100 grams of beans, cut into small pieces 
• rough chopped chives to taste 
• 2 bay leaves 
• 2 teaspoons salt 
• ½ teaspoon sugar 
• 1 teaspoon of bouillon powder 
• 1 liter of water

The complementary materials needed to make Manado porridge is:
• 150 grams of anchovies, diced and fried until dry
• Dabu-Dabu sauce made from the following materials: 
• 4 pieces of red cayenne pepper, thinly slicedo 
• 6 pieces of cayenne pepper, thinly slicedo 
• 4 spring onions, cut into cubeso 
• 1 large red tomatoes, dicedo 
• 2 tablespoons lime juiceo
• ½ teaspoon salt

Here is how to make porridge Manado, follow the steps
1. Cook the water to the boil and then enter the rice along with the bay leaves and leaves of lemongrass 
2. Wait until half cooked, then add corn, sweet potatoes and pumpkin 
3. Stir and cook until soft 
4. Add kale, beans, spinach leaves, onion and basil 
5. After that cook until wilted
6. Do not forget to add salt and sugar 
7. Stir until smooth and then lift if it is completely ripe 
8. Next is making Dabu-Dabu sauce by mixing all the ingredients above.  
9. The Manado porridge ready to be served with sambal Dabu-Dabu and complementary materials such as salted fish that has been fried.

good luck , recipes from the archipelago .... kaosawanda@gmail.com ... email me ok ...