Pumpkin Ice Yellow Bananas

Material: 
a. 8 pieces of plantain, steamed half-baked 
b. 125 grams of rice flour 
c. 125 grams of pumpkin steamed, mashed 
d. 50 grams sugar 
e. 325 ml coconut milk from coconuts 1/2 
f. 1/4 teaspoon salt 
g. 5 drops of yellow dyepisan leaves for wrapping

Sauce Ingredients: 
a. 40 grams of rice flour 
b. 75 grams sugar 
c. 500 ml coconut milk from coconuts 1/2
d. 1/4 teaspoon salt 
e. 1 pandan leaves

Syrup Ingredients: 
a. 200 grams sugar 
b. 100 ml water 
c. 2 pieces of pandan leaves 
d. 4 drops of red dye old

Complement:
800 grams of shaved ice

How to make: 
1. Boil the ingredients, except plantains, while stirring until bubbling.2. Take a little dough. Put on a banana leaf. Give plantains. Cap and shape of a banana suit. Hook ends with toothpicks.3. Steam in a steamer preheated 20 minutes until cooked.4. sauce, boil the sauce ingredients, stirring until thickened. Set aside5. syrup, boil all the ingredients syrup over low heat until thick and the sugar is dissolved. Allow to cool.6. Cut the bananas. Put in a serving dish. Add sauce, syrup, and complementary. (Dn)Let racik pumpkin banana ice.Serves 8

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