Acid gangan Baung

Materials 
a. 5 fish baung..siangi.cuci bersih..tiriskan ... 
b. 1 small bunch of beans potong2 
c. 3 pieces of cabbage (cabbage) iris2 
d. 1 cucumber iris2 
e. 2 tomatoes split 4
f. 2 large red chilies oris2 
g. 1 ltr water 
h. 1 ltr milk 
i. 1 tsp sugar

Softened seasoning :
a. 1 tablespoon salt 
b. seasoning to taste 
c. 1 stick of finely sliced ​​white serai.ambil 
d. 5 grains of hazelnut finely sliced 
e. 1 cm turmeric 
f. 1/2 cm ginger
 
how to cook: 
1. Clean the stomach baung..belah fish until the fish kepala..bila besar..potong according to taste 
2. Blend all ingredients ... mix it with fish baung..aduk2 until rata..diamkan to allow the flavors to infuse. 
3. Heat water to boiling memdidih..setelah enter baung..masak fish until the fish is cooked through ... after fish matang..masukkan vegetables .. coconut milk and sugar pasir..kecilkan fire ... cook until wilted vegetables and coconut milk cook .. , 
4. taste is felt pas..angkat ... delicious eaten with rice and sauce siam pearl acan bacacah young manggo.

good luck , recipes from the archipelago .... kaosawanda@gmail.com ... email me ok ...